How do I increase the BTUs on my propane turkey fryer?
I have a Saf-T-Fryer that runs at 46,000 BTUs on a 10psi regulator and hose line. I recently fried a turkey for Thanksgiving but it wouldn’t heat up to over 250 degrees. I was told I could try a high pressure hose line with a 0-30psi regulator and drill the burner orifice a little bigger for a bigger flame and more heat. Had anyone tried this and has it worked?