What is traditional Korean food?

Answer 1

kimchi, bulgogi, bibimbap, japchae, tofu stew, korean hot pot, glass noodles are some of the many traditional korean foods

Answer 2

They’re many we have Bibimbap which is mixed rice, Kimchi which contains fermented vegetables, Japchae which is Stir Fried noddles and so on. Their food contains a lot of rice/ noodles and vegetables as well as marinated beef/ chicken.

Answer 3

Kimchi (fermented vegetables)
Bibimbap (mixed rice)
Bulgogi (marinated beef barbecue)
Japchae (stir-fried noodles)
Hoeddeok (sweet syrupy pancakes)
Ddukbokki (spicy rice cake)
Seolleongtang (ox bone soup)
Sundubu-jjigae (soft tofu stew)

Answer 4

So many dishes.
Bul-go-gi, Bim-bap-bop, etc.
Just Google "Korean food".

Answer 5

Bibimbap. Rice with meat and veg.... very good.

Answer 6

It is probably kimchi.